Use steak. It's also possible to substitute diced steak (I might suggest a 1/two-inch dice) rather than ground beef. Just sauté the steak till browned on all sides, then address and Allow the chili simmer until eventually the steak is totally tender. Viewing Redbank and dined right here with the https://indexedbookmarks.com/story18373025/a-review-of-red-chili-pepper-thread