Authentic Mexican food is a vibrant fusion of indigenous and Spanish influences, featuring fresh, bold flavors. Staples include handmade corn tortillas, rich mole sauces, and slow-cooked meats. Tacos al pastor, made with marinated pork and pineapple, are iconic street food. Enchiladas, tamales, and chiles rellenos showcase regional diversity. https://bestrolledtacos.com/mexican-restaurants-san-diego